Local Foods Week Special: Preserving Fruits & Vegetables (Vegetarian)
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Franklin Park Conservatory & Botanical Gardens 1777 East Broad Street, Columbus, Ohio 43203
Celebrate Local Foods Week by learning basic techniques for preserving fresh fruits and vegetables. Food preservation is a great way to enjoy locally-grown produce from the garden or farmers’ market all year long.
Presentation & tasting led by OSU Extension Educator Jenny Lobb
Location: AEP Education Pavilion
$40, $35 for members
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